Come Visit Us!

Monday – Thursday

11:00am – 9:30pm

Friday

11:00am – 10:00pm

Saturday

10:30am – 10:00pm

Sunday

10:30am – 9:00pm

Rockfish Camp Bowie Our Camp Bowie restaurant is a fresh look and feel with a coastal chic decor and includes a comfortable indoor patio. View photos

Upcoming Events

Snow Crab & Shrimp Special!

May 15 @ 11:00 am - May 18 @ 9:00 pm

Brunch at Rockfish!

May 17 @ 10:30 am - May 18 @ 2:00 pm

$6.99/lb Crawfish at Rockfish!

May 20 @ 11:00 am - 10:00 pm

Host your next event in our exclusive enclosed patio

Perfect for reunions, graduations, and more! Our enclosed, conditioned patio offers a private dining space for up to 50 people comfortably.

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Our Food

At Rockfish, our commitment to quality means crafting sauces, sides, desserts, and more from scratch every single day

Great Lunches  Under $10

Available Monday – Friday 11a – 3p

  • Blackened tilapia, with mango salsa, three small shrimp, white rice, and broccoli

  • Panko crusted tilapia, topped with volcano sauce, three small shrimp, on white rice with sweet thai chili.

  • Blackened tilapia, smothered in our homemade etouffee, with three small shrimp, white rice, and broccoli

Dinner Menu

Available all day

  • North Atlantic salmon stuffed with lump crab meat, spinach, artichokes, and feta. Served with a side of sauteed asparagus, herbed orzo pasta, and our white wine basil lemon butter.

  • Blackened catfish topped with 2 large blackened shrimp, with jalapeno cheese grits smothered in andouille sausage gravy, plus our homemade crawfish etouffee and red beans and rice

  • North Atlantic salmon, blackened and served on warm soft corn tortillas with shredded lettuce, cilantro lime aioli, feta, and pico de gallo with a side of cilantro lime rice.

Featured Specials

  • Three pounds of boiled crawfish with one cluster of snow crab, one dozen large peel and eat shrimp, two potatoes, two pieces of corn, and two links of andouille sausage

  • Two pounds of boiled crawfish with one dozen large peel and eat shrimp, two potatoes, two pieces of corn, and two links of andouille sausage

  • Fresh boiled crawfish tossed in our famous nitro seasoning. Served with one potato per pound.

Brunch

Saturdays & Sundays 10:30a – 2p

  • Two poached eggs atop our fried lump crab cakes served over our freshly baked jalapeño cheddar biscuits and drizzled with creamy jalapeño gravy. Served with breakfast potatoes. Substitute blackened or grilled salmon for no charge

  • Fresh fried tortilla chips simmered in jalapeño cream sauce and topped with scrambled eggs, grilled shrimp, lump crab, pico de gallo, feta cheese, cilantro, and a sriracha drizzle. Served with breakfast potatoes.

  • Two freshly baked jalapeno cheddar biscuits topped with eight large blackened shrimp and our creamy jalapeño gravy, served with breakfast potatoes.

Cocktails

Daily Happy Hour

Monday – Friday 3p – 7p     Saturday & Sunday 10:30a – 7p